038 How To Start a Healthy, Fresh Cafe + Restaurant with Simple Kitchen Founder Erin Baric
Formerly a teacher with structured hours, consistency in her workweeks and all the lovely stability of things like predictable paychecks, pension + benefits & holidays, Erin Baric (founder of The SImple Kitchen) traded in her life as a teacher so that she could follow her true calling, which was entrepreneurship.
From flipping 100’s of homes & navigating her way through real estate market, to opening one of Toronto’s best & most well-respected fresh wholesome & allergen free cafes, Erin is a true force to be reckoned with.
The Simple Kitchen offers tasty and wholesome meals made with fresh, unprocessed ingredients and superfoods. If you're ever in Toronto, I highly suggest visiting!
In this episode we chat about…
What makes the cafe + restaurant unique and different from the many other healthy cafes around the city
The perks & challenges of managing a restaurant (Erin is VERY open + real)
Her experiences hiring paid influencers vs. receiving organic mentions + tags (which one works better!?
How they managed to gain the trust of Toronto’s NHL team, The Toronto Maple Leafs, and create menu items with players names on the
Plans for future growth of The Simple Kitchen (you'll want to know where location # 2 is!
& so much more
You will love this episode with Erin and I would love for you to share it out to your network, if it resonates with you.
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